Business Call to Action for Food and Climate
This CEO Letter’s development has been driven by WBCSD members, specifically Nestlé, Danone and Unilever.
This CEO Letter’s development has been driven by WBCSD members, specifically Nestlé, Danone and Unilever.
On the occasion of Climate Week NYC held alongside the 77th session of the United Nations General Assembly (UNGA), WBCSD convened a multistakeholder dialogue on Corporate Climate Accountability in order to refine the concept of a common, harmonized and global framework for climate accountability.
WBCSD, Grow Asia, the Just Rural Transition, and CrossBoundary are co-hosting an ‘Agri-SME Investment Platform Deep Dive initiative: Mobilizing Capital for Women-owned Agri-SMEs in Indonesia,’ in September and October 2022.
WBCSD and nine leading companies operating in the food and agriculture value chain have released a new paper that outlines four key areas for scaling business action to increase food affordability.
Food affordability is an important determinant of food choice and access, driving dietary patterns, nutrition status and overall health and environmental outcomes.
Bühler AG and CN & Partners AG today announce their joint venture to create Circular Food Solutions Switzerland AG, a new company which will produce a Swiss meat alternative based on upcycled spent grain from Switzerland.
Growing awareness and collaboration for a nature-positive world has contributed to building business confidence to halt and reverse nature loss, delivering tools and guidance to help on implementation and action within operations and across value chains.
The next milestone of The Cultured Hub located in The Valley in Kemptthal near Zurich is complete.
Throughout the months leading up to Stockholm +50, WBCSD collaborated with the Stockholm Environment Institute (SEI) and the Stockholm+50 Secretariat in driving transformations in six global value chains following a multi stakeholder approach.