WBCSD’s COVID-19 Response Program

The objective of the Vital Supply Chains issue brief is to guide companies through the disruptions and systemic risks arising from COVID-19.

The impact of COVID-19 on food supply chains: challenges and opportunities for the private sector

The World Business Council for Sustainable Development (WBCSD) has released today at the second CEO consultation for the UN Food System Summit an issue brief exploring the barriers and opportunities that have arisen from COVID-19 and impacted food systems.

Soft Commodities Forum (SCF) – Sustainable soy production in the Cerrado, Brazil

In 2019, six leading food and agribusiness companies joined forces to form the Soft Commodities Forum (SCF), a pre-competitive groups to collectively address sustainability issues in their supply chains. With a focus on soy production in the Brazilian Cerrado, the SCF aims to eliminate soy-driven conversion of natural habitats by promoting supply chain transparency, producer […]

Soft Commodities Forum Progress Report, December 2020

The Soft Commodities Forum (SCF) latest report describes the achievement of its ambitious soybean supply chain traceability targets, provides progress on its landscape partnerships, and offers insights into priorities and next steps as it continues to expand its work.

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